Locally owned, serving fresh superior fish that arrives whole daily, then is fileted on premises by our chefs to ensure superior quality. Complemented with a variety of signature land lover steak and chicken entrees, fresh vegetables and homemade chowders.

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Owner, Eric Olson, has been fishing all his life and we benefit from his resources & connections to get the very best Florida seafood! We feature a variety of grilled, broiled, steamed, blackened, and fried seafood. Steaks, pasta, chicken, raw bar, desserts, and creative entree salads, take out, a full liquor bar, wine list and 12 cold beers on tap.